What I’m Reading. And Where I’m Reading It.

Since my husband is a gigging singer-songwriter, I get to bars and wineries and micro-brews a whole lot. And I’m the nerd who brings a book for the occasion. Here’s what I’ve started reading this new year.

Reading now: Ragman by JG Faherty. First off, what a great title for mummy horror! At The Liquor Hut, in McLeansboro.


And earlier this year, Road of Bones by Christopher Golden at 618 Taphouse drinking a hard cider brewed in St. Louis.

And the first book of the year was The Best Horror of the Year, vol. 14 edited by Ellen Datlow. Blue Sky Vineyard, Cabernet Franc.

I also read The Final Girl Support Group by Grady Hendrix. Barnes & Noble is hosting Grady Hendrix in a Zoom event tomorrow. Sign up. It’s free.

What I’m Reading. And Where I’m Reading It. November 2022

Of course I always take a book on vacation. Usually two, in fact. Even if I’m pretty sure I won’t have time to read. So, here’s what I brought on the honeymoon at Gulf Shores — a horror novel set in the Gulf Shores. Of course. And I did not have time to read it. Instead of chilling with a book on the beach, I prowled the beach, up and down, from the condo across the Gulf Shores State Park and beyond, at least once a day. I finished the book back home in Southern Illinois. At a winery. Because of course that’s where I would read.

The Elementals by Michael McDowell. Big ol’ 5 stars. I may never look at a sand dune the same way again.

The wine is Peachbarn Winery‘s rosé. I often drink their Old School Peach, which is a dry peach. It’s like biting into a peach right off the tree, but not an overripe one. So freaking good. But their rosé is a real treat too.